Dale's Seafood offers a delectable menu that captures the essence of coastal flavors, making it a must-visit for seafood lovers. Upon browsing their menu, you’re immediately greeted with an array of fresh options, starting with their signature starters like the crispy fried calamari, tender and golden-brown with a perfect balance of crunch and softness. The shrimp cocktail is another standout, featuring succulent shrimp paired with a zesty cocktail sauce that is both refreshing and tangy.
For those craving a heartier dish, Dale’s offers a selection of expertly prepared fish, including the pan-seared salmon. It's cooked to perfection, offering a tender texture with a crisp exterior and a hint of char. The blackened mahi-mahi is a bold choice for those who enjoy a little heat; it's infused with spices that perfectly complement the fish's delicate taste. The lobster roll, served on a buttery toasted bun, is a must-try, overflowing with tender lobster meat that practically melts in your mouth.
The menu also showcases an impressive variety of sides like the creamy coleslaw, crispy fries, and hushpuppies that are golden on the outside and soft inside, providing the ideal accompaniment to any main course. For those looking for a unique experience, the seafood platter is a showstopper—loaded with a bounty of shrimp, oysters, clams, and fish fillets.
Dessert lovers aren’t left behind either, with options like the rich and velvety key lime pie or a classic New York cheesecake. Every dish on the menu is crafted with fresh, high-quality ingredients, ensuring a dining experience that’s both satisfying and unforgettable.